FOOD INDUSTRY
Crizaves, a Portuguese poultry production company, recognized the critical need to maintain its extensive equipment range to ensure continuous and efficient operations. Facing the challenges of managing complex maintenance schedules and minimizing downtime, Crizaves turned to Sistrade’s Equipment Maintenance module to enhance its maintenance management processes.
Implementing the Sistrade Equipment Maintenance module enables Crizaves to automate preventive maintenance schedules, track repair activities, and maintain comprehensive records of equipment performance and maintenance history. The automated scheduling ensures that maintenance tasks are performed timely, reducing the risk of unexpected equipment failures. The detailed logging of maintenance activities and easy access to historical data facilitates better planning and informed decision-making regarding equipment investments and resource allocation. Additionally, the system streamlines the spare parts inventory management, ensuring that critical components are always available when needed.
By centralizing maintenance processes and automating routine tasks, Crizaves significantly reduced equipment downtime and maintenance costs, increasing the reliability and efficiency of its equipment. This allows the company to maintain high productivity levels and focus more resources on its core business operations.